About the
Nijiseiki Asian Pear:
One of the most popular Asian Pears in Japan, Nijiseiki
is a large, crisp, juicy and flavorful yellow variety.
If you do as the Japanese do and thin fruit clusters to
one fruit each in late spring, you will be amazed at how
large the fruit will become.
Known as the 20th century pear this is an upright
spreading tree. The fruit is yellowish green with clear
skin. The flavor is mild with tartness towards the core,
very crisp and crunchy.
As well as being delicious to eat as a fruit Nashi Pears
are popular sliced thinly and added to salads. Use them
also as a palate cleanser in between food courses.
Plant multiple Asian Pear trees for best pollination.
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